Washing and drying of CHOCOLATE MOULDS
Compact washers and dryers with optimal features.
- Washing and drying of chocolate moulds.
- M-0-CH: Small production series: 100 pieces/hour
- M-2-CH: Middle production series: 200 pieces/hour
- Different washing phases for complete cleaning, according to specific needs of hygiene.
- Different heating systems of water.
- Dosing of chemicals for more hygienic result, with metering high efficiency pumps.
- EconoSystem: saving system for rinse water.
- Blowing area for a first washing water removal.
- Possible additional modules for drying, for a complete dry result.
- Prepared for attaching return accessories, so that the tunnel can be used by a single operator.
Specific design for each sector and / or product.
Components and finishes of the highest quality.
Full stainless steel construction AISI-304 (or AISI-316).
Minimum energy consumption.
Simplicity of operation.