- Compact washers and dryers with optimal features.
- M-0-CH: small production series: 100 pieces/hour
- M-2-CH: middle production series: 200 pieces/hour
- Different washing phases for complete cleaning, according to specific needs of hygiene.
- Different heating systems of water.
- Blowing area for a first washing water removal.
- Possible additional modules for drying, for a complete dry result.
More information in Washing and drying of CHOCOLATE MOULDS